Our anthony's coal fired pizza Menu
Discover our full selection of authentic coal fired pizzas, fresh salads, handcrafted pastas and more. Every dish at Anthony's coal fired pizza is prepared with quality ingredients and baked to perfection in our signature coal fired oven.
The Original Coal Fired Margherita
Our most iconic anthony's pizza — hand-stretched dough, San Marzano tomato sauce, fresh mozzarella, and fragrant basil leaves, baked at 800°F in our authentic coal fired oven for the perfect charred crust.
Coal Fired Pizzas
Authentic anthony coal fired pizza — baked at 800°F for the perfect char
Popular
Classic Pepperoni
House tomato sauce, whole-milk mozzarella, and generous cups of premium pepperoni blistered beautifully in the coal fired oven.
Signature
Anthony's White Clam
Olive oil base, chopped clams, garlic, fresh oregano, and aged Pecorino Romano — our anthonys coal fired signature specialty.
New
Roasted Veggie
Oven-roasted zucchini, bell peppers, red onions, cherry tomatoes, and fresh basil on a garlic-infused olive oil base with smoked mozzarella.
Popular
BBQ Pulled Chicken
Slow-cooked pulled chicken, smoky BBQ sauce, caramelized onions, mozzarella, and fresh cilantro on our signature coal fired crust.
Four Cheese Bianca
A luscious blend of fresh ricotta, mozzarella, fontina, and gorgonzola with roasted garlic and a drizzle of truffle-infused olive oil.
Popular
Spicy Italian Sausage
House-made spicy Italian sausage, roasted red peppers, fresh mozzarella, and hot honey drizzle on our anthonys coal fired classic crust.
Starters & Appetizers
Perfect beginnings — anthony's pizza starters crafted with fresh ingredients
Popular
Coal Fired Wings
Crispy jumbo chicken wings tossed in your choice of Buffalo, garlic parmesan, or honey sriracha sauce, finished in our coal fired oven.
New
Burrata & Prosciutto
Creamy burrata, thinly sliced prosciutto di Parma, arugula, cherry tomatoes, balsamic glaze, and extra virgin olive oil on grilled bread.
Coal Fired Garlic Bread
Rustic ciabatta brushed with roasted garlic butter, blistered to golden perfection in our coal oven. Served with house marinara for dipping.
Handcrafted Pastas
Anthony's coal fired comfort — artisan pasta made fresh daily
Popular
Rigatoni Bolognese
Slow-simmered beef and pork ragù, San Marzano tomatoes, soffritto, and a splash of red wine tossed with rigatoni. Finished with Parmigiano-Reggiano.
Penne alla Vodka
Classic Italian pink sauce made with crushed tomatoes, a touch of vodka, heavy cream, garlic, and pancetta. Rich, silky, and deeply satisfying.
Chef's Pick
Linguine alle Vongole
Fresh Manila clams, white wine, garlic, cherry tomatoes, parsley, and a touch of chili in a light broth tossed with al dente linguine.
Fresh Salads
Light & vibrant — the perfect complement to any anthonys pizza
Popular
Classic Caesar
Crisp romaine hearts, hand-cut Parmigiano croutons, shaved Pecorino, and our house-made Caesar dressing with anchovy and lemon.
Arugula & Roasted Beet
Peppery arugula, roasted golden and red beets, candied walnuts, goat cheese crumbles, and champagne vinaigrette. A refreshing seasonal salad.
New
Chopped Italian
Iceberg, salami, pepperoncini, green olives, red onion, cherry tomatoes, mozzarella, and garbanzo beans with house Italian dressing.
Desserts
Sweet finales — the perfect ending to your anthony pizza experience
Crowd Fav
Nutella Dessert Pizza
Our signature coal fired dough spread with creamy Nutella, topped with sliced strawberries, powdered sugar, and a drizzle of honey. Irresistible.
Classic Tiramisu
House-made tiramisu layered with espresso-soaked ladyfingers, mascarpone cream, and finished with a dusting of fine Valrhona cocoa powder.
New
Sicilian Cannoli
Crispy fried shells piped to order with sweet ricotta cream, mini chocolate chips, and candied orange peel. Served with a duo of dipping sauces.
Place Your Order at
Anthony's Coal Fired Pizza
Craving the best anthonys pizza in Edison, NJ? Contact us now to place your order and experience the authentic coal fired difference.
80 Parsonage Rd, Edison, NJ 08837 | Mon–Fri: 9am–6pm | Sat: 10am–4pm